PROCELL WHEY is a high-quality whey concentrate protein WITHOUT GLUTEN and LACTOSE FREE
PROCELL WHEY is a high-quality whey concentrate protein WITHOUT GLUTEN and LACTOSE FREE, its protein is CARBELAC®, a patent recognized not only for its quality but also for its low lactose content and its easy solubility and incredible texture. This product is dedicated to those athletes who want to gain muscle mass but also need an extra contribution for greater performance and power.
For this, PROCELL WHEY also contains a high content of L-glutamine of KYOWA® (one of the best patents of L-glutamine on the market). This is one of the essential amino acids that make up our body's proteins.
This helps us in:
increase in endurance during physical exercise
improve our immune system
synthesize the protein.
In the same way, it avoids the destruction of our fibres and muscles, as it is of great importance in muscle recovery as in the stimulation of GH (growth hormone).
However, in addition to being enriched with many essential amino acids it contains digestive enzymes DIGEZYME®, for better absorption, helping to decompose and thus a better digestion.
Thanks to its addition in SPLENDA®, a sweetener without calories, it has a great flavour but a low content of sugars and fats.
INGREDIENTS: Concentrated whey protein, L-glutamine (Kyowa Quality®), cocoa powder (theobroma cacao), flavourings, thickener (Carboxymethylcellulose sodium), Cocoa extract, Digezyme® (Amylase, Protease, Lipase, Cellulase and Lactase) ), sweetener (sucralose) Splenda®, cinnamon powder and Beta-galactosidase (lactase (Tolerase®L).
INSTRUCTIONS FOR USE: Mix 50 g of powder with 250 ml of water or skimmed milk. Take one or two times a day after training.
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